The Grotto Pozzon is located next to the splendid Osogna well, it was built in 1896 and in 1994 it was reopened after years of inactivity. The cuisine is simple and local: sausages, cheese, creamcheese and onion soup.
On Wednesday from 19:00 polenta, soft cheese, mortadella and cotechino.
The Grotto Pozzon has just a few parkings but it is well reachable on foot from the main square (200m).
Features
- OPENING 01.04 - 30.09
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Timetable
Monday: Chiuso/Geschlossen/Closed/Fermé
Tuesday: 11:00 - 24:00
Wednesday: 11:00 - 24:00
Thursday: 11:00 - 24:00
Friday: 11:00 - 24:00
Saturday: 11:00 - 24:00
Sunday: 11:00 - 24:00
- TYPE OF VENUE Grotto
- TYPE OF CUISINE Ticinese
- LOCATION Quiet
- SERVICES Animals allowed
- VENUES Balcony
